Dec 1, 2018 - 00:00
Dec 1, 2018 - 00:00
 0
BA'CON, n. ba'kn.

Hog's flesh, salted or pickled and dried, usually in smoke.

To save one's bacon, is to preserve one's self from harm.

arrow_back
chevron_leftPrevious Article Webster Dictionary :: Backworm
Next Articlechevron_right Webster Dictionary :: Bacule
arrow_forward